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Torrone Morbido
Bacco Tipicità al Pistacchio

Soft nougat

The soft nougat is one of those typical Christmas desserts that is never missing from our tables during the holidays. The versions seem to be endless, but the soft white one with pistachios is the unmissable version for your next holiday menu. Basically a 150g bar. Ingredients: pistachio (45%), sugar, glucose syrup, honey, egg white. Typicality

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