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Gewürze, Knoblauch bio
Beroli

Spices, garlic organic

Garlic was already known in ancient times, the ancient Egyptians as well as Roman soldiers used the aromatic tuber. Garlic is used in kitchens all over the world. Chewing parsley, a glass of milk, chewed cardamom seeds or coffee beans are recommended to counteract garlic odor after consumption. Use garlic on pizza, pasta, in salad dressings, in herb butter, on potatoes, on meat.

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