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Pâte à tartiner croustillante au praliné et Tenebrio Molitor – 200g
ENTOMOSHOP

Crispy spread with praline and Tenebrio Molitor – 200g

Developed by ENTOMOSHOP in Gironde, in partnership with a fava chocolate confectioner elected best chocolatier in the world in 2022 for its low-temperature dark chocolate bar! All the know-how of a honey chocolate confectioner to enhance hazelnuts*, almonds and mealworm into a crispy and succulent spread! *Hazelnuts from L o t – e t – G a r o n n e Medal Special Mention from the Jury, Nouvelle-Aquitaine flavor competition 2023 It is creamy, crunchy and pleasantly nutty, with a rich flavor of hazelnuts and almonds.
 Why test and adopt the crispy spread with praline and mealworms (Tenebrio Molitor)? Incorporating Tenebrio Molitor into a praline spread is an innovative way to add an alternative animal-based protein source. 
This gives a unique dimension to the spread, giving it a subtle flavor and a crunchy texture.
 The combination of sweet praline with the nutty notes of Tenebrio Molitor will surprise you! 
So your taste buds will experience an unforgettable taste moment!
 How to use the crunchy spread with hazelnut praline and Tenebrio Molitor? The praline spread is ideal as a topping for pancakes, waffles, brioches or even breakfast sandwiches! 
It can also be used as an ingredient in baking, adding delicious flavor to cakes, cookies and chocolates.
 Here are some potential benefits of a praline and Tenebrio molitor spread: Protein source: Tenebrio Molitor is rich in protein, making it an interesting alternative to more traditional protein sources such as meat or dairy products. 
Incorporating Tenebrio Molitor into praline spread increases its protein content, which may be beneficial for building and repairing muscle tissue. Nutrient intake: Tenebrio Molitor also contains vitamins, minerals and essential fatty acids. 
By combining these nutrients with the benefits of hazelnuts or almonds used in praline, the spread can be a source of varied and balanced nutrients. Environmental sustainability: Insects such as Tenebrio molitor are considered a sustainable and environmentally friendly alternative to conventional livestock farming. They get fewer resources in terms of water, space and food to be raised, which can help reduce the ecological footprint associated with food production Composition : Sugar, hazelnuts, almonds, milk chocolate, edible insects Tenebrio Molitor 10% Nutritional values ​​per 100g Energy 2276 kJ/546 kcal Fat 33 g Including saturated AG 9.5 g Carbohydrates 46 g Including sugars 44 g Protein 15 g Fiber 4.3 g Salt 0.30 g Allergen risks: Hazelnuts, almonds, milk, molluscs, mites, crustaceans

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