VEGETABLE SAUCE -300 GR-

This simple but tasty sauce is made with tomato pulp and mixed vegetables: aubergines, carrots, courgettes and peppers. The vegetables, which are used, are carefully selected from the garden as our grandparents once did and give a light taste and a mix of fresh colors reminiscent of summer. It is also suitable for those who do not appreciate vegetables very much as they are reduced to a not too large diced. You do not like diced vegetables ... you can always blend and thus obtain a fantastic vegetable cream which, why not, can also be used on baked bread and create croutons for your aperitifs or appetizers. It is suitable for all types of pasta, although for us it goes very well with the classic Penne. Are you ready for this explosion of flavors and colors? Then we just have to wish you a good appetite!