As raspberry vinegar, I stand for the fruity freshness that enchants your dishes! My journey begins with sun-ripened raspberries that are carefully processed into a delicious vinegar. My taste is a perfect balance between sweet and sour, with an intense raspberry aroma that pampers your senses. This unique combination makes me a versatile companion in the kitchen. I give fish and seafood a fruity note that underlines their natural aromas. My vinegar gives vegetable dishes a refreshing flavor and makes salads shine. But not only savory dishes, sweet dishes and sauces also benefit from my fruity freshness. A splash of raspberry vinegar gives desserts a very special touch and refines sauces with a subtle sweetness. My application is diverse. Try me with desserts like ice cream or fruit salad - you'll be surprised at how well I pair. I give salads, especially with rocket or lamb's lettuce, that certain something. I make Waldorf salad and dishes with shellfish culinary highlights. My fruity freshness rounds off these dishes perfectly and gives them a special touch. In short, I am the raspberry vinegar that will take your dishes to a new level and give your kitchen a touch of freshness! Suitable recipes