La Confiturière specializes in making top-of-the-range 100% ORGANIC jams where the fruits rigorously selected from local producers are simmered in copper cauldrons.
The manufacturing techniques make it possible to obtain very high fruit contents (over 70%) but also an intense and unique taste which gives the impression of having the fruit in the mouth: "" for lovers of exceptional dishes "".
La Confiturière specializes in producing high-end, 100% Organic Jams, sourcing the best fruits and ingredients from local producers where they are gently simmered in copper cauldrons.
Our manufacturing techniques allow us to reach a very high content of fruit (> 70%), which intensifies the unique and vibrant flavors as if you had the whole fruit in your mouth: This is for lovers of exceptional food.
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