IBERIAN PASTE 130g

INGREDIENTS Pork throat, 16% Serrano ham, poultry liver, pork meat, pork liver, eggs, salt, pepper, gelatin Meat from France. Ham from Spain. ALLERGENS: eggs May contain traces of sulphites PREPARATION TIP Serve chilled with country bread. Perfect for aperitif boards with friends accompanied by an Espelette pepper pâté. After opening, keep cool and consume quickly within 72 hours. THE LITTLE MORE Contains no additives or preservatives.