Extra Virgin Olive Oil "Gold Sinolea" Leccino
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MARTINO celebrates the natural pink color. At the base of Martino ALLESTELLE ROSATO is a wine with a maceration on the Primitivo skins which takes place for only 5 hours before the next one fermentation at a temperature of 6°. The aroma of this edition is floral and a wine of strong intensity, with subtle floral hints and an important mineral note.