Chilli condiment based on extra virgin olive oil

Condiment obtained from the joint pressing of olives and fresh chilli pepper, without the use of various essences or flavourings.   An ancient berry rich in alleged aphrodisiac properties, it is considered a symbol of good luck in popular culture.   Organoleptic notes.   Freshly picked pepper flavor.   Suitable for seasoning raw dishes such as spaghetti with clams, legume soups, roasted and sautéed mushrooms, it is perfect for pasta with garlic, oil and chilli.