Organic banana coconut granola - French oats - 330 g

✓Crispy granola with crunchy nuggets, real banana and coconut taste ✓ Rich in fiber and -60% sugar compared to the average crispy fruit muesli on the market (Ciqual, 2024) ✓ No additives, no ultra-processed syrup ✓ 80% French ingredients ✓ No imported cane sugar, beet syrup sector in the north of France ✓ Water-saving almonds from the Spanish southeast ✓ Short & fair exotic sectors: bananas from plantation sorting in Ecuador (anti-waste) and coconuts from Sri Lanka “The Planet-score® is a comprehensive and independent rating system that reveals the environmental value of products. You can find it in photos. » Besides, why did we design this product? •A simple list of ingredients, rigorous traceability for the market. These granolas took more than 2 years to see the light of day. Indeed, we had high expectations for this everyday product: precisely chosen ingredients and nutritional values ​​that allow you to last all morning, all while reconciling a remunerative price for the producers. We are proud to offer you these granolas rich in fiber and protein sources, combining an impeccable composition and traceability of each ingredient, rare on this market. •Traceability that makes the difference! .All ingredients have been scrutinized by our team to validate their provenance and production methods. The oat flakes are French, which is not trivial when you know that most of the oat flakes used come from Germany. We replace classic sugar with beet syrup from Hauts-de-France, which guarantees a fair purchase price for producers. Unrefined, it is an ideal alternative for your health. Our exotic supply chains are traced to the producers' cooperative, which guarantees you fair trade ingredients. •Invest in the creation of a short sugar beet sector. We have chosen an organic beet sector to support the “sugar factory” project in which we are a stakeholder. In Hauts de France, it aims to create an alternative sugar sector by promoting regional organic beet and responding to social, ecological, economic and agronomic issues. The project guarantees a fair selling price for beets, while offering innovative products such as beet syrup and complete powdered sugar. With cooperative governance shared between upstream and downstream stakeholders, the micro-sugar mill is part of an approach to territorial development and diversification of agricultural activities. Unlike industrial sectors, these ingredients guarantee a production method that respects the environment and producers. Allergens: Gluten, Peanuts (traces), Nuts, Sesame (traces)