Blanquette of veal and rice (300g)
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Paul & Louise
Veal Marengo (180g)
Invented one evening of battle for Bonaparte by his cook in Marengo in Italy, veal marengo has become a traditional French dish that we offer you today.
Paul & Louise store also offers
Rabbit With Two Mustards And Its Rice (300g)
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Tripe A La Mode De Caen - Origin France (400g)
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Roasted Chicken Fillets with Chanterelles (180g)
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Paella to prepare (1kg)
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Organic Bolognese Lasagne (285g)
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Paella-style rice (250g)
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Sliced Beef with Tellicherry Pepper (180g)
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Spaghetti Bolognese 250g
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Salmon & Dill Ravioli (300g)
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Chili Con Carne And Its Rice (300g)
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Ricotta & Spinach Ravioli (300g)
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Chicken Korma And Its Rice (300g)
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Beef Ravioli, Mascarpone (300g)
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Chicken Fillets & Tortis With Mushrooms (300g)
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Ham & Parmesan Ravioli (300g)
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Caramel Pork And Rice (300g)
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Pure beef mascarpone ravioli (800g)
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Wild Salmon Fillet with Sorrel - MSC Sustainable Fishing (180g)
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Pure beef mascarpone ravioli (400g)
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Venison Biltong (35g) - 1 x 35g
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Boulet from Liège (190g)
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Caillette Provençale - 180g
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Aperichèvres 100g
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Venison Ragu 250g
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Duck Foie Gras Verrine “The Perfect” 120g
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Venison Ragu 500g
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