Aceto Balsamico di Modena IGP, Nera, 250 ml, Acetomodena

The region around Modena is known for the black gold and therefore produces many wonderful varieties. The skilful blending of regionally grown grapes and aging in oak and chestnut barrels results in a product with a characteristic yet subtle acidity. The Nera variant is designed for everyday use - a quality balsamic vinegar that goes well with salads and vegetables, for example with a good olive oil. The taste is pleasantly sour, but with a light sweetness typical of balsamic vinegar. Fresh and light, it goes well with raw and cooked vegetables and salads, but also with meat and cheese. If you like it simple, simply dip freshly baked bread with a crust, preferably still warm – delicious! Contents 250 ml. Manufactured by Società Agricola Acetomodena, Strada Borelle, 120 - 41126 Modena MO Italy