Aceto Balsamic di Modena – INVECCHIATO

Aceto Balsamico di Modena  (9 Years) Made from a masterful blend of cooked grape must and wine vinegar, our INVECCHIATO Balsamic Vinegar of Modena has a clear appearance, with an intense brown color, a persistent aroma and a pleasant sweet-sour taste. Ideal for: salad, raw vegetables, marinated meat or fish, white and red meat, fish, cheese, vegetable omelettes.