Risotto TRUFFLE (set of 9) Noble Ready-Mix Rice Gourmet Delicacy

The finest risotto combined with real, black summer truffles ensures pure moments of pleasure - Bon appetit! Preparation for 250 g (approx. 2 - 3 servings): 1. Boil 100 ml white wine or water in a coated pan. 2. Add 250 g RISOTTOMIO mixture and stir. 3. Pour in 900 ml of hot water. 4. Cook on high for 18-20 minutes; pour water if necessary. 5. Mix on low for 2-3 minutes until desired consistency. 6. Refine with Parmesan (approx. 50 g) and butter (approx. 50 g) or stir in a vegan alternative and season with salt and pepper to taste – Finito! + Topping idea: gold leaf