Bourbon vanilla, pods, 10 pcs., organic

This premium organic gourmet vanilla from Madagascar is long, juicy, wonderfully shiny and bursting with aromas. Its intense and typical vanilla scent beguiles the senses. It particularly refines desserts such as crème brûlée, pudding, cake and ice cream. We have been looking for a vanilla of this exceptional organic quality for a long time and are now happy to have finally found it. Curtain up for our Spicebar Queen of Spices! Tip: Simply cut open a pod lengthways and scrape out the aromatic pulp with the back of a knife or a blunt knife and bring to the boil. For an even more intense aroma, you can also cook the scraped-out pod. We recommend storing the vanilla pods in an airtight and dark place.