Bourbon Vanilla Bean - MADAGASCAR - Tube of 4 - Organic* (*Certified Organic by FR-BIO-10)

CERTIFIED ORGANIC The cultivation of this orchid is very delicate and requires a lot of care. In addition, Bourbon vanilla is pollinated by hand. It is therefore necessary to be very patient to reap the benefits and this justifies that vanilla is one of the most expensive spices in the world. VIJAYA Vanilla Bean comes from Madagascar. This small island remains the most important producer of "Bourbon" quality natural vanilla, reputed to be the most aromatic and the tastiest. Packaged in a glass tube to allow it to retain all its qualities, Vanilla VIJAYA is adorned with a pretty chocolate brown color. HOW TO CONSUME IT: In jams, desserts, compotes, fruit coulis, flans, rice pudding, crème brûlée, custards, ice cream, milk shakes, flans, cannelés, chocolate cakes, French toast, waffles, pancakes, etc. Also in savory dishes (white meat, duck, fish, seafood, crustaceans, shellfish, scallop carpaccio, etc.) giving them an often appreciated original note. To flavor oil, sugar, hot drinks (tea, coffee, chocolate or hot milk). STORAGE TIPS: In order to keep all its qualities, we advise you to keep this product in a cool, dry place, away from air and light.