
Aromatic olive oil with white truffle flavor - 150ml
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The taste of porcini mushrooms and truffles, macerated in extra virgin olive oil, enhanced with a truffle aroma: an alliance that gives pride of place to indulgence, all in finesse. It is particularly appreciated in the fall for its notes of undergrowth. It is ideal to enhance a risotto with porcini mushrooms, a duck breast or an omelet. It is also perfect for preparing a gourmet sauce for white meats, a preparation that will easily find its place in your kitchen.