French royal jelly

Royal jelly is rich in components including amino acids, B group vitamins (B3, exceptionally rich in B5, B8, B9). It is very rich in minerals such as iron, phosphorus, potassium, magnesium, copper... Known for its many properties, it is used in particular in cases of fatigue, periods of stress, states of fragility, it contributes thus to boost its system of natural defenses. Royal jelly is an exceptional food ideal for morally and physically tired people. • Guaranteed not frozen • Natural fortifier • Recommended during seasonal changes • From Organic Farming. Use of French royal jelly: 1 measuring spoon or 1 gram, in the morning on an empty stomach, to let melt under the tongue. In cure of 10 days renewable Learn more about the dosage of royal jelly Warning on French royal jelly: • Not recommended for people allergic to bee products. • Store in the refrigerator and away from light. (between 2°C and 5°C in order to preserve all its properties and its effectiveness.)