
Lagrimus - Organic Pyrenean fir syrup
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Fir pepper is a spice produced from the buds of the Abies alba fir tree. Intended for gourmets and gourmets looking for new flavors, this blend of Pyrenean tradition and innovation will surprise you with its original intensity. It develops aromas of fir and resin, as well as red fruits, and its light bitterness makes it exceptional. Easy to use, fir pepper will enhance your meat and fish dishes, or enhance your marinades. As a final touch to your sweet desserts, it will accompany fruit sorbets or fine pies.