CHERRIES IN SYRUP 700gr

They are strictly hand-picked several times a season to respect natural ripening and to allow us to have a product that is ripe at the right point. In this way we have a naturally sweet and excellent quality raw material that we work a few hours after harvesting, adding the natural "light" syrup made with water and cane sugar. In this way a preserved product is obtained with the same characteristics as the fresh product with unique organoleptic properties and which enhances the particular flavor of cherries, a typically spring fruit but which is excellent preserved to be consumed in the winter season, when there is not much fresh fruit season. It is a classic and evergreen preserved fruit, which reminds us of the one prepared for us by our grandmothers. They are excellent to be enjoyed plain, simply by opening the jar, or to prepare delicious desserts, or on ice cream. The syrup is excellent to drink naturally but is enhanced in the preparation of refined cocktails!