
Our 200 g Sicilian almond colomba is made according to an ancient traditional recipe. The Artisan Colomba is the result of a refined and traditional recipe. During the holidays and not only, it is a taste of the quality of AIDA artisan production with the traditional Sicilian almond filling. Strengths: artisanal processing of the product that is carried out only with non-industrialized manufacturing steps, there are colorants and preservatives but in percentages below 0.9% Recommendations for use - Tasty at any time, to try for breakfast Nutritional table - Nutritional values per 100g: Energy 1840kJ / 439kcal, - Fat 21g, of which Saturated Fatty Acids 11g, Carbohydrates 54g, of which Sugars 27g, Protein 8.1g, Salt 0.3g Allergens - May contain: Peanuts, dried fruit in shell Storage method - Keep in a cool, dry place and away from heat sources Weight with packaging - 220g INGREDIENTS: Soft WHEAT flour 00, Sugar, emulsifier [Mono- and diglycerides of fatty acids E471], Fructose, MILK, Salt, Dextrose, Flavouring [Vanillin]], Hazelnut spread [Sugar, Vegetable oils and fats [Sunflower, Palm], Low fat cocoa powder, LACTOSE, HAZELNUTS (2%), Emulsifier [E322], Flavourings], Dark chocolate 20% [Sugar, Hydrogenated vegetable fats, Cocoa (16%), SOY lecithin (emulsifier), Glucose syrup, Flavourings], "00" FLOUR, BUTTER, Chicken EGG yolk, Sugar, White chocolate cream [Vegetable fat [Palm kernel, Coconut, Palm], Sugar, White chocolate (5%) [MILK, Sugar, Cocoa butter], Emulsifier [SOY lecithin], Flavourings], Compressed yeast