Lemon Cream 225g

Aix&terra has made its Provençal version. The lemon cream is prepared with fresh ingredients: butter, cream, eggs and freshly squeezed lemon juice. Recipe Aix&terra has made its Provençal version. The lemon cream is prepared with fresh ingredients: butter, cream, eggs and freshly squeezed lemon juice. The most Aix&Terra This mixture makes it possible to obtain a creamy and tangy cream. It's lemon pie with a teaspoon! How to use it The lemon cream is delicious on a croissant, a pancake, a waffle, as a garnish for macaroons, as an accompaniment to fromage blanc or quite simply, with a spoon! Recipe ideas: it can replace whipped cream in puffs, be placed on shortbread for a snack or even garnish meringue tarts for a dessert.