
cold-extracted extra virgin olive oil
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Concocted in Provence (France) cold-extracted extra virgin olive oil: European Union origin natural truffle flavor truffle strips for 100 ml and 250 ml bottles no truffle slices in the sprays Truffle olive oil will enhance your tagliatelle, your risottos The intensity of the truffle will spice up your brouillades, your porcini mushroom carpaccios and bring out the flavor of mashed potatoes.