
Chili olive oil
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Espelette pepper olive oil concocted in Provence, (France) cold-extracted extra virgin olive oil: European Union origin PDO Espelette pepper (France) Olive oil with Espelette pepper will enhance your quiches, omelettes, piperade, cakes, muffins The intensity of the Espelette pepper will spice up your marinades, your simmered dishes (tagines, beef bourguignon, sautéed veal) and will bring out the flavor of a vegetable gratin, prawn accras, grilled squid, prime rib