Apple & pear vinegar

Apple and pear pulp vinegar is made in Provence (France). It is made from vinegar and fruit pulp. Vinegar is to be used for your salads and your culinary preparations (marinating, deglazing, etc.). The apple and pear vinegar will enhance your endive salad. The sweet blend of apple and pear will spice up your apple & pear chutney, your pollack fillet, your pork roast or tenderloin The harmonious taste of apple and pear will add value to your baked carrots.