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MANIAC is our IPA newcomer. For the bulk malt we have Pale Ale malt and caramel malt used. With the addition of hops in the wort kettle and later dry hopping we chose the hop varieties Columbus, Centennial, Azacca, Sabro and Simcoe decided. Alcohol: 7.1% Vol. Content: 330 ml Ingredients: Water, Barley Malt (Pale Ale Malt, Caramel Malt), Hops (Columbus, Centennial, Azacca, Sabro, Simcoe) and yeast