
Medium hot mustard
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Medium-hot mustard with no added sugar is made from only four basic ingredients: natural mineral water from our mineral spring, freshly ground mustard seed, brandy vinegar and natural Kalahari salt. In terms of taste, the medium-hot mustard without the addition of sugar or sweeteners is reminiscent of our classic farmer's mustard and therefore tastes excellent with all sausage and meat dishes or for refining gravies, dressings and dips. The sugar contained is based only on its natural occurrence in the ingredients.