
Medium hot mustard
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For everyone who likes it classic: mustard, medium hot, for EVERYTHING! The aromatic all-rounder, made from the five natural basic ingredients for a good mustard, enchants your roast dishes, is perfect on farmhouse bread or as a spicy sauce for grilled meat and vegetables. With the medium-hot mustard you can make wonderful roulades for Sunday dinner or refine salad dressings with its fine spice.