Essential - Carving knife-SABATIER TRUMPET

Carving knife from the Essentiel range. It is used specifically for slicing meats, roasts, hams and chickens. High performance MoV steel. Rounded blade back for cutting comfort and leather-polished blade edge for a razor sharp edge. Essentiel is an authentic range whose handle is shaped in pakka wood and enriched with antibacterial resin for use in the dishwasher. Recommendation: wipe the knife dry after washing. Chef Sabatier Trompette knives have been developed to meet the specific requirements of culinary preparation.