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CASSOULET AU CANARD CONFIT 820g
Anne Rozès

DUCK CONFIT CASSOULET 820g

Duck cassoulet is a traditional dish from the South West of France. It is prepared with long simmered white beans with confit duck meat, and sausages. Duck cassoulet is a dish rich in flavors that warms hearts on winter evenings. Enjoy it accompanied by a robust red wine from the region for an authentic taste experience.

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