Stuffed Red Peppers with Tuna, Anchovies and Capers - 140g

Spicy chili peppers are a typical appetizer of the Sicilian culinary tradition, they express strong and enveloping flavors. 1. Processing: The red "cherry" peppers are macerated with white wine vinegar and then filled with a mixture of tuna, anchovies, dried tomatoes, capers and potato starch. Finally, after having manually inserted the chillies into the jars, the oil is added until the jar is filled. 2. Net weight: 140 grams Ingredients: Red cherry peppers, extra-virgin olive oil, sunflower oil, tuna, dried tomato, potato starch, anchovies, capers, white wine vinegar, salt. Pairings: Starters, Aperitif, Salad