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Antico Pastificio Toscano Morelli
Fregula Artisan Pasta with Squid Ink 500g
Produced with Italian durum wheat semolina, handcrafted, bronze drawn and dried at low temperature The presence of cuttlefish ink gives the pasta a good fishy flavor and an intense black color given by the cuttlefish which remains even after cooking. It is ideal as a cold dish with vegetables and fish for picnics and seafood couscous
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