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Pasta Artigianale italiana Trofie g.500
Antico Pastificio Toscano Morelli

Italian Artisan Pasta Trofie g.500

Typical Ligurian pasta, handcrafted and produced with Italian durum wheat semolina, dried at low temperature. They are ideal to combine with pesto-based sauces, or simple meat and/or vegetable-based sauces.

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