Bag of cherry ganaches, dark chocolate, 110g

Succumb to this pulpy and fruity ganache spiced up with a slight hint of Kirsch Antton chocolate recipes are handcrafted with pure cocoa butter chocolate made from a mixture of mainly West African beans in variable proportions. Antton chocolates will keep all their flavors if they are stored away from humidity and at a temperature of 18 ° to 20 °. For even more pleasure, taste them without delay!