555 Picual EVOO

Extra Virgin Olive Oil early harvest of the picual variety, collected at the beginning of October and cold extracted with an intense and high fruitiness of green olives. Very complex on the nose, with an intense aroma of olive leaf, tomato, artichoke and a hint of green apple as a secondary aroma. This picual monovarietal has a smooth and clean entry in the mouth, balanced and very pleasant bitterness and itching with a complex aroma of almond, artichoke, leaf and especially tomato plant. Pleasant and astringent persistence.