Queso duro - medio 1300 gr

Artisan cured cheese from raw sheep's milk. Cured for 4 months, Navarra With natural mould rind that gives the cheese a creamy texture and a characteristic flavor. Free from gluten and preservatives. Super Gold Medal in the Frankfurt International Cheese Awards 2023. Gold Medal in the World Cheese Awards 2022-2023. Gold in the International Cincho Awards 2022. Store at a temperature below 10ºC. For optimum conservation, we recommend placing the cheese with a piece of bread in a closed container in the refrigerator. This will help to extend the shelf life of the cheese. To fully enjoy the qualities of aroma, texture and flavour, leave a wedge of cheese at room temperature for the time it takes to reach a temperature of around 21º C.