Organic White Balsamic Vinegar Organic Vinegar Preparation from Grapes • Flavor: Fruity with a balanced sweetness and acidity • Ingredients: Wine Vinegar 55%, Concentrated Grape Must 45% from certified organic farming • Ideal for: Salads, fish, and marinades • Consistency: Liquid • Acidity: 6% • Grape Varieties: Vidiano, Dafni, Malvasia, Moschato Spinas • Contents: 250ml This organic white balsamic vinegar was produced using ancient knowledge, lots of love and dedication, and true craftsmanship. The white grapes were grown under organic conditions and come from the Greek island of Crete, where they enjoyed plenty of sunshine. This gives them a concentrated, aromatic sweetness that perfectly balances the acidity of the wine vinegar.