Description
An instant drink that combines the creaminess of oats and the freshness of Japanese matcha.
This organic powder mix is designed for quick preparation as a hot or cold drink, with a mild, vegetal and slightly sweet profile.
Target Professionals:
- Coffee shops and plant-based beverage bars offering coffee alternatives
- Organic grocery stores and concept stores focused on wellness and healthy snacking
- Tea rooms and premium fast-food establishments
- Pastry shops and ice cream parlors offering signature drinks
- Shops specializing in Japanese products or instant lattes
Key Features:
- Matcha and oat blend for a creamy and smooth texture
- Instant preparation suitable for quick service and takeaway
- Recipe based on matcha made from high-quality young tea leaves
- Easy-to-measure powder format for standardized preparations
Quality Commitments:
- Organically grown
- Matcha obtained from tea plants cultivated according to traditional Japanese practices
- Production compliant with ISO 22000 food safety standards
- Guaranteed traceability through long-standing producer partnerships
Use Case at the Point of Sale:
- Offer a signature "matcha oat latte" drink for quick tasting
- Feature in the window as a plant-based alternative to the classic cappuccino
- Create a duo offer with pastries or breakfast snacks
Preparation:
- Mix 3 teaspoons in 150 ml of hot water at approximately 80°C
- Whisk or stir for about 2 minutes until completely dissolved
- Can be enjoyed hot or cold with ice cubes, depending on the season
- Store in an airtight container away from light, moisture, and odors
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