
Jiangxi porcelain teapot - 1 L
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Specially designed for tasting Japanese teas, this teapot called Kyusu is essential for tasting green teas. Its volume is designed to empty the teapot completely into small cups after a few minutes, for an ideal infusion. This makes it possible to It allows a 2nd or even a 3rd infusion with the same tea leaves. With a larger teapot, the infusion is prolonged beyond the necessary and brings the bitterness of the tannins. 0.25 L. White art porcelain with cobalt blue patterns. L. 12 x l. 10 x H.8 cm. Porcelain