
A black tea with a note of muscat and ripe fruit Established in 1854, Happy Valley Estate is located approximately 3 km from the city of Darjeeling. Nestled at an altitude of 2,750m, this tea garden has a size of 111 hectares and is recognized as one of the three most prestigious gardens in Darjeeling and the second oldest. This summer harvest is very aromatic with a full cup and a typical taste of the finest 2nd Flushes. The leaves are medium in size and regular with a good proportion of golden buds. In the cup, a coppery liquor, excellent length in the mouth, with a dominant of muscat and ripe fruits. ORIGIN: HAPPY VALLEY, DARJEELING, INDIA Harvest: Second Flush, second harvest, late May, early June Altitude: 2,750m Tasting Notes: - Fresh almond taste - Notes of ripe fruit and muscat Preparation tips: - Heat the water to around 95 ° C / 205 ° F - Use 3g / 30cl - Infuse for 3-4 minutes Composition: ORGANIC black tea (100%)