Tamaryokucha, Organic green tea from Japan, 35g bottle in bulk

A sublime fruity and herbaceous green tea Our organically grown Tamaryokucha is cultivated and produced in Miyazaki Prefecture on Kyushu Island. This variety, produced only in relatively small quantities, clearly expresses its quality. Compared to the production of Sencha, Tamaryokucha keeps the original appearance during the production process and is slightly reminiscent of the variety "Chun Mee" for its twisted leaves. The scent is herbal and fruity and the cup offers hints of lime. Hazelnut aromas are accompanied by notes of spinach. ORIGIN: KYUSHU, MIYASAKI, JAPAN organic garden Harvest: Beginning of May Altitude: 100-500m Cultivar: Sae Midori Tasting Notes: - Notes: herbaceous, fruity and legumes - Taste: light, fresh Preparation tips: - Heat the water to around 80 ° C / 158 ° F - Use 3g / 30cl - Infuse for 1 to 2 minutes - Multiple infusions possible Composition: Organic Green Tea (100%)