Fine Guérande Salt with Japanese Curry – 200g Refill | Artisans du Sel

The secret of kareraisu: a mild, subtly spiced Japanese curry to flavor rice, vegetables and meats in the Japanese style. Product Description Discover fine Guérande salt with Japanese curry, a nod to the flavors of Japan and the iconic family dish, kare raisu (カレーライス). ­ Inspired by Japanese “everyday cooking”, this blend combines the finesse of Guérande salt with a mildly spicy, slightly sweet and fragrant curry. Its recipe includes: coriander, cumin, cardamom, cloves, cinnamon, fennel, turmeric, nutmeg, black pepper, anise, cayenne pepper, ginger. Perfect for enhancing rice, stews, sautéed vegetables, meats or tempura. A true culinary journey, to share every day! Highlights of Japanese Curry Salt Authentic Japanese flavor: A mildly spicy and slightly sweet blend, faithful to the tradition of kare raisu. Versatile in the kitchen: Perfect for rice, stews, vegetables, white meats, tempura, soups and mixed salads. Practical 200g refill: Transfer to your grinder for easy and economical use. Complete spice blend: Coriander, cumin, cardamom, cloves, cinnamon, fennel, turmeric, nutmeg, black pepper, anise, cayenne pepper, ginger. Handmade and additive-free: Prepared in Guérande with natural fine salt. Directions for use Sprinkle over rice, sautéed vegetables, chicken, or tempura-style fried foods. Ideal for adding a Japanese touch to your everyday dishes. Perfect in soups, broths or summer salads. Product Information Origin: Fine Guérande salt, sifted and blended in our workshop. Format: 200g refill (for mill). Storage Store in a dry place to preserve all the aromas of the curry and spices. FAQ Is this curry strong in flavor? ­ No, it offers a gentle and fragrant balance, accessible to the whole family. Is it suitable for Asian and Western cuisine? ­ Yes, it enhances both Japanese recipes and your revisited traditional dishes. Invite Japan to your table with this Japanese curry salt, the ally of exotic, healthy and tasty recipes!