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Café Rwanda – Greengo – Biologique 1 KG
Atelier Bakela

Rwanda Coffee – Greengo – Organic 1 KG

Coffee grown at 2100 meters above sea level of the "Bourbon rouge" variety with notes of coconut, lime, honey, macadamia nuts, dark chocolate Product from organic farming, certified by FR-BIO-01 Founded in 2004 in Musasa, at an altitude of over 2,000 meters, it brings together more than 1,100 farmers. The cooperative is located just 50 km north of Kigali as the crow flies, but after more than 2.5 hours of winding tracks. In this cooperative, the water used to wash the coffee is reused. The cooperative encourages farmers to reforest their plots and plant shade trees. When a farmer leaves the cooperative with a coffee plant, he also receives a shade tree. The cooperative has also set up a financial assistance system with the creation of a "Farmers' Savings Account": the possibility of taking out a small loan at a low interest rate from the cooperative. Dunkunde Kawa is also behind the “Musasa Milk” project, which diversifies farmers’ income by giving them a cow. The cow is used to fertilize the fields, but also to sell milk to the cooperative, which transforms it into yogurts and other dairy products for the local market.

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