Cider Vinegar with Tomato and Jura Honey

Spice up your plate! A hint of acidity, a touch of sweetness and a Mediterranean taste that makes your dishes sing. Always made with quality ingredients: organic cider vinegar from Salans (39), Jura honey, harvested in (39), for a gourmet note, tomato pulp, for a sweet and sunny flavor. It enhances summer salads, enhances beef or fish carpaccio, flavors a creamy burrata and adds character to your marinades. And for the daring, try it on a thin tomato tart or even parmesan ice cream... sensations guaranteed!