“Le Vigneron” salt – 300 gr

We harvest our salt in the Camargue at Aigues Mortes in the south of France. Our salt is an untreated product, without anti-caking agents and usable in Organic Farming. Atelier du Sel Camargue naturally flavors our range of salt and fleur de sel. "Le Vigneron" Flavored Salt is a very Frenchy recipe from the Atelier. Red Camargue Wine reduced in a pan, shallots.