
Our Organic Tuscan Pasta is a high-quality artisanal product, made with 100% local wheat. Each stage of production is carefully monitored to ensure an excellent and sustainable product. Main features: Natural Ingredients: Made exclusively with organic wheat from our company, without the use of synthetic chemicals. Artisan Production: Bronze drawn for better adhesion of the sauce and slow drying at low temperature (35°) to preserve the flavor and nutrients. Short Supply Chain: All the grains used come from our company, guaranteeing freshness and traceability. Environmental Sustainability: We produce responsibly, reducing environmental impact and promoting sustainable agricultural practices. Authentic Taste: The combination of traditional methods and high-quality ingredients offers a unique and authentic flavor, perfect for any type of dish. Benefits: Health and Well-being: Thanks to organic production, our pasta is free of artificial additives, ensuring a healthy diet. Versatility in the Kitchen: Ideal for preparing traditional Tuscan dishes or innovative recipes, it goes perfectly with any seasoning. Support Local Economy: By choosing our pasta, you support local agriculture and small businesses. Learn more about our commitment to quality and sustainability at Pastabertoli.it.