Homemade Black Tapenade

Homemade black tapenade for aperitif lovers, to spread without moderation. Black Tapenade is a traditional Provençal recipe that captures the essence of the Mediterranean terroir. Perfect for adding to your appetizers or as an accompaniment to dishes, this tapenade highlights intense and authentic flavors. Composition: Our Black Tapenade is made from premium quality black olives, ground with olive oil to enhance the taste. Garlic, mustard, capers and gherkins add a tangy and crunchy dimension, while lemon and herbes de Provence provide a refreshing and aromatic aftertaste. Anchovies bring a depth of salty flavor that perfectly complements the other ingredients. Versatile Uses: Ideal spread on crusty bread, black tapenade can also be used as a condiment to liven up your sandwiches, pizzas, or as a base for enriched vinaigrettes or marinades. Allergens to note: This tapenade contains anchovies and mustard, known for their allergenic potential.