Artisanal Green Tapenade

Green Tapenade Homemade green tapenade for aperitif lovers, to spread without moderation. Green Tapenade is a delicious recipe that highlights the lively flavors of Provence. Ideal for enhancing your appetizers or as a tasty garnish for your dishes, this tapenade combines tradition and authentic taste to delight your taste buds. Composition: This tapenade is made with carefully selected green olives, mixed with olive oil to highlight its flavor. The addition of garlic, mustard, capers and pickles introduces a pleasant tang, while the lemon and tomatoes provide a slight acidity that perfectly balances the richness of the olives. The herbs of Provence, for their part, offer a bouquet of aromas that transports you directly to the heart of the south of France. The anchovies enrich the tapenade with an umami touch, completing the taste profile. Culinary versatility: Perfect on toast, this green tapenade can also transform a simple vinaigrette, enrich a pasta sauce base, or energize a stuffing for meats or vegetables. Allergens to consider: Please note that this product contains anchovies and mustard, which may cause problems for people with allergies. Sobal-J's Green Olive Tapenade is a must-have for those looking to incorporate the freshness and intensity of green olives into their cooking, delivering an explosion of Mediterranean flavors every time.