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Huitres fumées à l'huile d'Olive (29%) - 170 g
BARON & CHASSAING par 1001 HUILES

Smoked oysters in olive oil (29%) - 170 g

A family cannery on the Atlantic Ocean in Galicia. A family recipe. Shhh…. A secret ! Handicraft work for a refined and exceptional product! Delicately smoked, these oysters are eaten in a salad or on a piece of toast: add a dash of lemon juice and a pinch of pepper to create a refined aperitif. Melting bites with a smoky taste, deliciously candied in sun oil.

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