
Cracked black pepper in a mill - 55g
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Originating from India, a slightly spicy pepper with a woody and slightly lemony flavor. To enhance beef and fish. Peppercorns are green, white or black depending on the stage of ripening. Black pepper is the hottest and aids digestion. HAS use in sauce or soup. Tellicherry Black Pepper - 50 g OUR DIRECTIONS FOR USE Use in sauces or soups.